Lv6
1958 积分 2023-12-12 加入
Effects of environmental factors on the microbial community changes during medium-high temperature Daqu manufacturing
2天前
已完结
Multimodal integration: Mechanisms of temperature dynamics and quality formation critical period in Daqu
2天前
已完结
Baijiu hangover: Correlation analysis between neurobiochemical and behavioral parameters in a mouse model and clinical symptoms
1个月前
已完结
Analysis of the difference between aged and degenerated pit mud microbiome in fermentation cellars for Chinese Luzhou‐flavor baijiu by metatranscriptomics
2个月前
已完结
Solvent effects and mass transfer on aroma extraction during solid-state distillation
2个月前
已完结
Machine learning and flavoromics-based research strategies for determining the characteristic flavor of food: A review
2个月前
已完结
A Review of the Physiological Factors Associated with Alcohol Hangover
2个月前
已完结
Alcohol metabolism and psychomotor function after consuming different alcoholic beverages: baijiu, beer and wine
3个月前
已完结
The role of U.S. public hospitals in urban health
3个月前
已完结
Constructing a deep learning-assisted smartphone application for intelligent recognition of steak doneness during cooking
4个月前
已关闭
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