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36 积分 2025-09-11 加入
ACE-inhibitory peptides production from defatted wheat germ protein by continuous coupling of enzymatic hydrolysis and membrane separation: Modeling and experimental studies
25天前
已完结
Microwave-assisted enzymatic hydrolysis of wheat germ albumin to prepare polypeptides and influence on physical and chemical properties
25天前
已完结
Potential anti-aging effects of fermented wheat germ in aging mice
26天前
已完结
Novel antioxidant peptides identified from wheat germ protein: Structure-activity relationships, stability, and cytoprotective ability
27天前
已完结
Identification and Molecular Mechanism of Anti-Aging Low-Molecular-Weight Peptides from Quinoa Bran
5个月前
已完结
Exploring novel antioxidant cyclic peptides in corn protein hydrolysate: Preparation, identification and molecular docking analysis
5个月前
已完结
Design of intrinsically disordered region binding proteins
5个月前
已完结
Preparation, separation and identification of novel hypocholesterolemic peptides from wheat germ: An in vitro and in silico study
5个月前
已完结
Evaluation of fermentation combined with pretreatment to enhance bioactive compounds content and antioxidant activity of wheat germ meal
5个月前
已完结
Effect of electron beam on the functional properties and structure of defatted wheat germ proteins
5个月前
已完结
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