Lv5
880 积分 2025-09-12 加入
Mono-aromatic constituents of Dendrobium longicornu
17天前
已完结
Molecular characterization of an enzyme that degrades neuromodulatory fatty-acid amides
17天前
已完结
Two new neolignans from the stems ofEuonymus oblongifolius
17天前
已完结
Neolignans and Diarylheptanoids with Anti-Inflammatory Activity from the Rhizomes of Alpinia zerumbet
21天前
已完结
Synthesis and Biological Evaluation of Purealin and Analogues as Cytoplasmic Dynein Heavy Chain Inhibitors
1个月前
已完结
Triterpene glycosides from the roots of Sanguisorba officinalis
1个月前
已完结
Complete assignments of 1H and 13C NMR resonances of oleanolic acid, 18α‐oleanolic acid, ursolic acid and their 11‐oxo derivatives
1个月前
已完结
13C NMR signal assignment of friedelin and 3α‐hydroxyfriedelan‐2‐one
1个月前
已完结
Structure–Activity Relationship of Phenolic Antioxidants and Olive Components
1个月前
已关闭
Characterization of Phenolic Compounds and Antioxidant and Anti-inflammatory Activities from Mamuyo (Styrax ramirezii Greenm.) Fruit
1个月前
已完结
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