Lv3
370 积分 2024-10-22 加入
Physicochemical properties, health benefits, and applications of the polysaccharides from Rosa rugosa Thunb.: A review
2个月前
已完结
Structural characterization of polysaccharides of marine origin: A review
3个月前
已完结
Integration of UHPLC/QTOF-MS and GC–MS to decipher the subtle component difference between raw and bran-roasted Myristica fragrans (nutmeg)
3个月前
已完结
Strategies to improve ellagic acid bioavailability: from natural or semisynthetic derivatives to nanotechnological approaches based on innovative carriers
4个月前
已完结
Integrative CYP450 and network pharmacology approach for the assessment of Corilagin’s influence on Sitagliptin pharmacokinetics
4个月前
已完结
Angelica sinensis polysaccharide could alleviate the gastrointestinal damage in alcoholic fatty liver disease mice: Regulation of alcohol metabolism and enhancement of short-chain fatty acids utilization
4个月前
已完结
1,3-and 1,4-linked polysaccharides uptake in intestinal cells relies on clathrin/dynamin 1/Rab5-dependent endocytosis
6个月前
已完结
Wine processing induced structural modification of Polygonati Rhizoma polysaccharide and their enhancement of Tc1 cell immunomodulatory activity via microbiota-mediated butyrate metabolism
6个月前
已完结
Paeoniae Radix Alba polysaccharides: Structural characterization, macrophage immunomodulation, and potent vaccine adjuvant activity
6个月前
已完结
The change in structure and improvement of anti-aging effects of polysaccharides in Polygonati Rhizoma after the traditional “Nine Steaming-Nine Sun-Drying”
6个月前
已完结
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