Lv41
734 积分 2024-10-22 加入
Inhibitory Activity of Essential Oils against Vibrio campbellii and Vibrio parahaemolyticus
10天前
已完结
Beneficial impacts of thymol essential oil on health and production of animals, fish and poultry: a review
10天前
已完结
Toxicity assessment and anti‐Vibrio activity of essential oils: Potential for application in shrimp aquaculture
10天前
已完结
Alginate oligosaccharide supplementation enhances antioxidant capacity, immunity, gut health, and resistance to Aeromonas hydrophila in juvenile largemouth bass
10天前
已关闭
Effects of land cover patterns on pond water nitrogen and phosphorus concentrations in a small agricultural watershed in Central China
10天前
已关闭
Protective effect of the essential oil of Zanthoxylum myriacanthum var. pubescens against dextran sulfate sodium-induced intestinal inflammation in mice
13天前
已完结
Bioactive properties of Sarcandra glabra (Thunb.) Nakai essential oil and its protective effect against intestinal inflammation
13天前
已关闭
Comparative transcriptome analysis reveals the different roles between hepatopancreas and intestine of Litopenaeus vannamei in immune response to aflatoxin B1 (AFB1) challenge
1个月前
已完结
Dietary vegetable choline improves hepatic health of Nile tilapia ( Oreochromis niloticus ) fed aflatoxin-contaminated diet
1个月前
已完结
Changes in growth performance, aflatoxin B 1 residues, immune response and antioxidant status of Litopenaeus vannamei fed with AFB 1 -contaminated diets and the regulating effect of dietary myo -inositol supplementation
1个月前
已完结