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李冲云
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40 积分
2024-10-16 加入
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LC-MS and MALDI-MSI-based metabolomic approaches provide insights into the spatial-temporal metabolite profiles of Tartary buckwheat achene development
5小时前
已完结
LC–MS and MALDI–MSI-based metabolomic approaches provide insights into the spatial–temporal metabolite profiles of Tartary buckwheat achene development
5小时前
已完结
Unraveling the role of peanut protein in baijiu-peanut pairing flavor complexity: A focus on ethanol-induced denaturation
8个月前
已完结
Effects of single fermentation of Lactobacillus sakei and compound fermentation with Staphylococcus carnosus on the metabolomics of beef sausages
8个月前
已完结
Evaluation of differences in volatile flavor compounds between liquid-state and solid-state fermented Tartary buckwheat by Monascus purpureus
9个月前
已完结
Integrated Transcriptomic and Metabolomic Analysis Reveal the Dynamic Process of Bama Hemp Seed Development and the Accumulation Mechanism of α-Linolenic Acid and Linoleic Acid
9个月前
已完结
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感谢,感谢,感谢
9个月前
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