Lv1
96 积分 2025-04-02 加入
Authentication of Linderae Radix through plant metabolomics coupled with a machine learning-enhanced in situ hyperspectral imaging approach
13天前
已完结
Data Augmentation Generated by Generative Adversarial Network for Small Sample Datasets Clustering
4个月前
已完结
Authentication of Edible Bird’s Nest (EBN) and its adulterants by integration of shotgun proteomics and scheduled multiple reaction monitoring (MRM) based on tandem mass spectrometry
5个月前
已关闭
Rapid and nondestructive monitoring for the quality of Jinhua dry‐cured ham using hyperspectral imaging and chromometer
5个月前
已关闭
Rapid and nondestructive monitoring for the quality of Jinhua dry‐cured ham using hyperspectral imaging and chromometer
5个月前
已关闭
Muscle characteristics comparison and targeted metabolome analysis reveal differences in carcass traits and meat quality of three pig breeds
5个月前
已完结
Research on Antibacterial and Antioxidation of Fermented Ham
6个月前
已完结
Stable Isotope Ratio Analysis for Assessing the Authenticity of Food of Animal Origin
7个月前
已完结
Chemical Structure, Composition, Bioactive Compounds, and Pattern Recognition Techniques in figs (Ficus carica L.) Quality and Authenticity: An Updated Review
7个月前
已完结
Markers for meat provenance and authenticity with an account of its defining factors and quality characteristics – a review
7个月前
已完结