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428 积分 2024-08-25 加入
In-depth metaproteomics analysis reveals the protein profile and metabolism characteristics in pork during refrigerated storage
11小时前
待确认
Eco-friendly simultaneous extraction of pectins and phenolics from passion fruit (Passiflora edulis Sims) peel: Process optimization, physicochemical properties, and antioxidant activity
5个月前
已完结
Formulation and optimization of Naringin polymeric nanoparticles: Optimization to in vivo evaluation
7个月前
已关闭
Recent progress in pectin extraction and their applications in developing films and coatings for sustainable food packaging: A review
7个月前
已完结
Prolamin-pectin complexes: Structural properties, interaction mechanisms and food applications
7个月前
已完结
The characterization of the pectin/alginate nanoparticle for encapsulation of hydroxypropyl-β-cyclodextrin-complexed naringin and its effects on cellular uptake and oxidative stress in Caco-2 cells
7个月前
已完结
Experimental and theoretical studies on antioxidant and antibacterial properties of chitosan-gelatin functional composite films loaded with flavonoids
8个月前
已完结
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