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68 积分 2024-08-26 加入
Effects of Oscillatory Flow on the Nucleation and Crystallization of Insulin
22天前
已完结
Kinetics of Insulin Crystal Nucleation, Energy Barrier, and Nucleus Size
24天前
已完结
Human insulin (Novo): chemistry and characteristics
5个月前
已关闭
Development and applications of enzymatic peptide and protein ligation
5个月前
已完结
Survival of Escherichia coli during drying and storage in the presence of compatible solutes
6个月前
已完结
The race toward a universal influenza vaccine: Front runners and the future directions
7个月前
已完结
Recent advances of engineered bacteria for therapeutic applications
7个月前
已完结
Next generation probiotics: Engineering live biotherapeutics
7个月前
已完结
Promising delivery
7个月前
已完结
Isolation, antibacterial characterization, and alternating tangential flow–based preparation of viable cells of Lacticaseibacillus paracasei XLK 401: Potential application in milk preservation
8个月前
已完结
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