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176 积分 2024-09-19 加入
Marine algal polysaccharides: Multifunctional bioactive ingredients for cosmetic formulations
3小时前
待确认
Gut microbial fermentation promotes the intestinal anti-inflammatory activity of Chinese yam polysaccharides
3小时前
待确认
In vitro simulated digestion and fermentation characteristics of pectic polysaccharides from fresh passion fruit (Passiflora edulis f. flavicarpa L.) peel
21天前
已完结
Effect of pectic polysaccharides from fresh passion fruit (Passiflora edulis f. flavicarpa L.) peel on physicochemical, texture and sensory properties of low-fat yoghurt
22天前
已完结
Gut microbial fermentation promotes the intestinal anti-inflammatory activity of Chinese yam polysaccharides
27天前
已完结
Structure characterization and rheological properties of novel polysaccharides extracted from mango seed kernel, and their effects on immunomodulation and human gut microbiota
27天前
已完结
Antioxidant and antimicrobial PSE-like chicken protein isolate films loaded with oregano essential oil nanoemulsion for pork preservation
1个月前
已完结
Effects of molecular weight on simulated digestion and fecal fermentation of polysaccharides from longan pulp in vitro
1个月前
已完结
Comparison of different longan polysaccharides during gut Bacteroides fermentation
1个月前
已完结
Amelioration of obesity and inflammation by polysaccharide from unripe fruits of raspberry via gut microbiota regulation
2个月前
已完结
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