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770 积分 2026-10-03 加入
Polychlorinated biphenyls (PCBs), polybrominated diphenyl ethers (PBDEs) and perfluorinated alkylated substances (PFASs) in traditional seafood items from western Greenland
56分钟前
已完结
Per- and poly-fluoroalkyl compounds in freshwater fish from the Rhône River: Influence of fish size, diet, prey contamination and biotransformation
1小时前
已完结
[Contamination Characteristics and Safety Risk Assessment of Perflurorinated Alkylated Substances in Aquatic Products from Guangzhou]
1小时前
已关闭
Per- and Polyfluoroalkyl Substances (PFAS) in Fish from European Lakes: Current Contamination Status, Sources, and Perspectives for Monitoring
1小时前
已完结
Exposure to Emerging and Legacy Polyfluoroalkyl Substances in the Sixth Total Diet Study - China, 2016-2019
1小时前
已完结
Spatiotemporal distribution of perfluoroalkyl acid in Chinese eggs
1小时前
已完结
Levels and trends of perfluoroalkyl acids (PFAAs) in water (2013-2020) and fish from selected riverine basins in Spain
2小时前
已完结
Quantification of PFAS in Oyster Tissue Using a Rapid QuEChERS Extraction Followed by UPLC-MS/MS Analysis
4小时前
已完结
From watersheds to dinner plates: Evaluating PFAS exposure through fish consumption in Southeast Michigan
5小时前
已完结
Prevalence of per- and polyfluoroalkyl substances (PFASs) in marine seafood from the Gulf of Guinea
5小时前
已完结
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