Lv41
790 积分 2023-09-15 加入
Simple, Rapid, and Sensitive Determination of Odorous Compounds in Water by GC–MS
8天前
已完结
Determination of trace levels of taste and odor compounds in water by microextraction and gas chromatography-ion-trap detection-mass spectrometry
8天前
已完结
A critical review on geosmin and 2-methylisoborneol in water: sources, effects, detection, and removal techniques
13天前
已完结
Simultaneous quantification of fifty-one odor-causing compounds in drinking water using gas chromatography-triple quadrupole tandem mass spectrometry
14天前
已完结
Liquid-phase microextraction – The different principles and configurations
14天前
已完结
Routine analysis of off-flavor compounds in water at sub-part-per-trillion level by large-volume injection GC/MS with programmable temperature vaporizing inlet
14天前
已完结
Preparation and anti-fouling behavior of conductive and hydrophilic polypyrrole modified PVDF composite membrane
22天前
已完结
Combined influence by humic acid (HA) and powdered activated carbon (PAC) particles on ultrafiltration membrane fouling
22天前
已完结
Deposition of powdered activated carbon (PAC) on ultrafiltration (UF) membrane surface: influencing factors and mechanisms
22天前
已完结
Comparison of extraction methods for quantifying extracellular polymers in biofilms
25天前
已完结
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