Lv11
60 积分 2023-09-25 加入
Stereochemistry of flavonoidal alkaloids from Dracocephalum rupestre
3小时前
求助中
Revealing the chemical differences and their application in the storage year prediction of Qingzhuan tea by SWATH-MS based metabolomics analysis
2天前
已完结
Theasinensin A: Formation, preparation, and bioactivities of a promising functional polyphenol in tea
3天前
已完结
Recent advances on white tea: Manufacturing, compositions, aging characteristics and bioactivities
6天前
已完结
Impact of processing methods in shaping taste, flavor, antioxidants, and metabolites in teas (Camellia sinensis): A multi-method analysis
6天前
已完结
Unraveling the contributing factors of stale odor in Longjing tea through a sensomics approach
9天前
已完结
Chemical profiling and discrimination of green tea and Pu-erh raw tea based on UPLC–Q–Orbitrap–MS/MS and chemometrics
17天前
已完结
Application of metabolomics profiling in the analysis of metabolites and taste quality in different subtypes of white tea
20天前
已完结
Exploring the causes of aroma differences in mechanically harvested tea via sensory directed analysis, targeted metabolomics, and key enzyme activity assays
20天前
已完结
Application of metabolomics profiling in the analysis of metabolites and taste quality in different subtypes of white tea
20天前
已完结
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