Lv3
340 积分 2026-01-14 加入
Harnessing white sorghum starch for the production of biodegradable films: influence of starch concentration and drying temperature
24天前
已完结
Effect of cheese maturation on physical stability, flow properties and microstructure of oil-in-water emulsions stabilised with cheese powders
1个月前
已完结
Plant-based proteins in bakery: challenges and opportunities
1个月前
已关闭
Progress in micellar casein concentrate: Production and applications
2个月前
已完结
Plant-based proteins in bakery: challenges and opportunities
2个月前
已关闭
Parallel Reaction Monitoring Mass Spectrometry Method for Detection of Both Casein and Whey Milk Allergens from a Baked Food Matrix
2个月前
已完结
Plant-Protein Fortification of Cereal Foods: Market Insights and Nutritional Implications for the Dietary Exposome
2个月前
已完结
Plant-based proteins in bakery: challenges and opportunities
2个月前
已关闭
Innovative Uses of Milk Protein Concentrates in Product Development
2个月前
已完结
Oats and Wheat Bran as Functional Food and Nutraceuticals
3个月前
已完结
Ethynyl-Directed Dual C(sp3)H Activation Polymerization to Construct Regio- and Stereoregular C(sp3)C(sp3) Bond Polymers
2个月前
已采纳
Integrated photonic spectrometers: a critical review
2个月前
已采纳
Phytoconstituents and biofunctional attributes of Adenophora triphylla: A review
2个月前
已采纳
SYSTEMIC MANIFESTATIONS DURING SYMPTOMATIC EPISODES IN CHRONIC SPONTANEOUS URTICARIA: Results: FROM THE URTICARIA VOICES STUDY
2个月前
已采纳
High-performance H2/CO2 separation from 4-nm-thick oriented Zn2(benzimidazole)4 films
4个月前
已采纳
Global greening drives significant soil moisture loss
4个月前
已采纳
Mechanisms of acupuncture in the treatment of type 2 diabetes mellitus: insights from the regulation of the gut microecology
4个月前
已采纳
Theory of magnetotrion-polaritons in transition metal dichalcogenide monolayers
4个月前
已采纳
Tailoring Quasi-BICs and Exciton-Polaritons in WS₂ Metasurfaces via Hole-Engineered Symmetry Breaking
4个月前
已采纳
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