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60 积分 2026-01-06 加入
Preparation, physicochemical characterization, and in vitro starch digestibility on complex of Euryale ferox kernel starch with ferulic acid and quercetin
22天前
已完结
Structural variability between starch granules in wild type and in ae high-amylose mutant maize kernels
1个月前
已关闭
Confocal Raman and AFM imaging of individual granules of octenyl succinate modified and natural waxy maize starch
1个月前
已完结
Internal structure of the starch granule revealed by AFM
1个月前
已完结
High resolution imaging of the microstructure of maize starch films
1个月前
已完结
AFM in studies of thermoplastic starches during ageing
1个月前
已关闭
Interaction of brown rice phenolics with starch digestive enzymes and starch-iodine complex: Their effects on rice starch digestion
2个月前
已完结
Cooperative complexation of different polyphenol structures and lauric acid with starch and its effects on starch structure and in-vitro digestibility
2个月前
已完结
Effect of combined drying method on phytochemical components, antioxidant capacity and hygroscopicity of Huyou (Citrus changshanensis) fruit
3个月前
已完结
Comprehensive analysis of changes in the drying characteristics, quality, and metabolome of peanuts by different drying methods
3个月前
已完结