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30 积分 2025-04-05 加入
High-pressure induced structural modification of porcine myofibrillar protein and its relation to rheological and emulsifying properties
15小时前
已完结
High-pressure induced structural modification of porcine myofibrillar protein and its relation to rheological and emulsifying properties
17天前
已完结
Comparison of the assembly behavior and structural characteristics of arachin and conarachin amyloid-like fibrils
22天前
已完结
Assembly behavior, structural characterization and rheological properties of legume proteins based amyloid fibrils
22天前
已完结
Micrometer-Sized Fibrillar Protein Aggregates from Soy Glycinin and Soy Protein Isolate
24天前
已完结
Pretreatment with low-frequency magnetic fields can improve the functional properties of pea globulin amyloid-like fibrils
26天前
已完结
Structural insights into acidic heating-induced amyloid fibrils derived from soy protein as a function of protein concentration
28天前
已完结
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