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SpONGeBOb
Lv4
500 积分
2021-07-17 加入
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Effects of dietary β‐alanine supplementation on growth performance, meat quality, carnosine content, amino acid composition and muscular antioxidant capacity in Chinese indigenous Ningxiang pig
20小时前
已完结
Short chain fatty acids in human large intestine, portal, hepatic and venous blood
3个月前
已完结
Muscle characteristics comparison and targeted metabolome analysis reveal differences in carcass traits and meat quality of three pig breeds
7个月前
已完结
Discovery of Novel Aminocyclobutanecarboxylic Acid Derivatives as Succinate Dehydrogenase Inhibitors
8个月前
已完结
L-Malic Acid Protects Lacticaseibacillus paracasei L9 from Glycodeoxycholic Acid Stress via the Malolactic Enzyme Pathway
9个月前
已完结
Comprehensive Lipid Profile of Eight Echinoderm Species by RPLC–Triple TOF-MS/MS
10个月前
已关闭
Effects of dietary β ‐alanine supplementation on growth performance, meat quality, carnosine content, amino acid composition and muscular antioxidant capacity in Chinese indigenous Ningxiang pig
11个月前
已完结
Screening of candidate genes related to differences in growth and development between Chinese indigenous and Western pig breeds
11个月前
已关闭
Engineering probiotics-derived membrane vesicles for encapsulating fucoxanthin: Evaluation of stability, bioavailability and biosafety
11个月前
已完结
Characterization of Important Odorants in Steamed Male Chinese Mitten Crab (Eriocheir sinensis) using Gas Chromatography-Mass Spectrometry-Olfactometry
1年前
已完结
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11个月前
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11个月前
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