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Use of activated carbon inside modified atmosphere packages to maintain tomato fruit quality during cold storage
10天前
已关闭
Design and Application of Antibacterial Bioactive Films for Food Preservation: A Review
1个月前
已完结
Advances in the application of chitosan as a sustainable bioactive material in food preservation
1个月前
已完结
Research progress on the application of different preservation methods for controlling fungi and toxins in fruit and vegetable
1个月前
已完结
Antibody‐Targeted Phytohormone Delivery Using Foliar Sprayed Silk Fibroin Pickering Emulsions
1个月前
已完结
Emulsions stabilised solely by colloidal particles
1个月前
已完结
Particles as surfactants—similarities and differences
1个月前
已完结
The effect of colloidal particles on fluid-fluid interfacial properties and emulsion stability
1个月前
已完结
Smectites as colloidal stabilizers of emulsions: II. Rheological properties of smectite-laden emulsions
1个月前
已完结
A dynamic charge-dependent nanofungicide platform for sustainable agrochemical deposition and delivery
5个月前
已完结
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