Lv11
36 积分 2024-11-26 加入
The structure-function relationships of pectins separated from three citrus parts: Flavedo, albedo, and pomace
10天前
已完结
Active pectin fragments of high in vitro antiproliferation activities toward human colon adenocarcinoma cells: Rhamnogalacturonan II
10天前
已完结
Unraveling the scientific perspectives of citrus by-products utilization: Progress towards circular economy
10天前
已完结
Development and characterization of films from Campomanesia xanthocarpa and commercial citrus pectins with different degrees of methyl-esterification
14天前
已完结
Pectins from fruits: Relationships between extraction methods, structural characteristics, and functional properties
20天前
已完结
AlphaFold-guided redesign of a plant pectin methylesterase inhibitor for broad-spectrum disease resistance
20天前
已完结
AlphaFold-guided redesign of a plant pectin methylesterase inhibitor for broad-spectrum disease resistance
20天前
已关闭
Pectin Metabolism Influences Phloem Architecture and Flowering Time in Arabidopsis Thaliana
20天前
已完结
Cell wall patterning regulates plant stem cell dynamics
20天前
已完结
Dynamic changes in the chemical structure and gelling properties of pectin at different stages of citrus maturation and storage
24天前
已完结
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