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404 积分 2024-03-17 加入
Carnauba wax-based edible coatings retain quality enhancement of orange (Citrus sinensis cv. Moro) fruits during storage
5天前
已完结
Coating of Layer-by-Layer Assembly Based on Chitosan and CMC: Emerging Alternative for Quality Maintenance of Citrus Fruit
5天前
已完结
Prolonged preservation of tangerine fruits using chitosan/montmorillonite composite coating
5天前
已完结
Tea Polyphenol Self-Assembly Nanocomposite Coating for Fruit Preservation
6天前
已完结
Modification of Cork with Deep Eutectic Solvent and Dopamine for Enhanced Soy Protein-Based Wood Adhesives
22天前
已完结
Preparation and Properties of a Fully Biobased Adhesive Based on Epoxidized Soybean Oil
22天前
已完结
Mechanical, thermal and acoustic behaviour of polymer-based composite materials produced with rice husk and expanded cork by-products
1个月前
已完结
High strength bio-based adhesives for bonding bamboo powder
1个月前
已完结
A critical review of dynamic bonds containing curing agents for epoxy resin: Synthesis, challenges, and emerging applications
1个月前
已完结
Recovery of epoxy thermosets and their composites
1个月前
已完结
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