Lv11
50 积分 2024-04-07 加入
High-Throughput Stationary 13C-Based Metabolic Flux Analysis of Pichia pastoris Strains
1小时前
已完结
Antioxidant Properties of Postbiotics: An Overview on the Analysis and Evaluation Methods
6个月前
已完结
Incremental Effects of Eurotium Cristatum Fermentation of Soybean on Its Nutrients, Flavor Profile and Laxative Regulation in Experimental Constipation Rats
6个月前
已完结
Effects of a live versus heat-inactivated probioticBifidobacteriumspp in preterm infants: a randomised clinical trial
6个月前
已完结
High-throughput screening of probiotics in fermented foods and their potential application in alleviating alcohol-induced damage
7个月前
已完结
Intercrystalline Channels at Subnanometer Scale for Precise Molecular Nanofiltration
8个月前
已完结
Selecting of lactic acid bacteria from traditionally fermented food and their application in functional raspberry fermented beverage
8个月前
已完结
Formation of Bioactive Tyrosine Derivatives during Sprouting and Fermenting of Selected Whole Grains
8个月前
已完结
Andean Crops Germination: Changes in the Nutritional Profile, Physical and Sensory Characteristics. A Review
8个月前
已完结
Effects of compound probiotics on pharmacokinetics of CYP450s probe drugs in rats
9个月前
已完结
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