Lv02
0 积分 2024-03-15 加入
Mechanism of co-encapsulating highland barley β-glucan to improve the gastrointestinal bioavailability of probiotics
4小时前
已完结
Protective effects of β-glucan isolated from highland barley on ethanol-induced gastric damage in rats and its benefits to mice gut conditions
4小时前
已完结
Epicatechin and β-glucan from whole highland barley grain ameliorates hyperlipidemia associated with attenuating intestinal barrier dysfunction and modulating gut microbiota in high-fat-diet-fed mice
5小时前
已完结
Effects of highland barley β-glucan on blood glucose and gut microbiota in streptozotocin-induced, diabetic, C57BL/6 mice on a high-fat diet
5小时前
已完结
Epicatechin and β-Glucan from Whole Highland Barley Grain Synergistic Benefit on Attenuating Hyperglycemia via Improving Hepatic Glucose Metabolism in Diabetic C57BL/6J Mice
5小时前
已完结
Effects of highland barley β-glucan on blood glucose and gut microbiota in streptozotocin-induced, diabetic, C57BL/6 mice on a high-fat diet
1天前
已完结
Regulatory Effects of Triglyceride Structure and Medium-Chain Fatty Acid Content on in Vitro Dietary Lipid Digestion Behavior and Downstream β-Hydroxybutyrate Response in HepG2 Cells
4天前
已完结
Effects of soluble capsular polysaccharide from Bifidobacterium bifidum M1-3 on intestinal barrier dysfunction, and gut microbiota composition
29天前
已完结
[Critical review of the therapy of tuberculosis]
4个月前
已关闭
Structural characterization and antioxidant activity of polysaccharide from Rhodomyrtus tomentosa berry
8个月前
已完结
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