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30 积分 2024-07-31 加入
Structural Dynamics, Gut Microbiota Modulation, and Immunological Impacts of Shiitake Mushroom β-Glucan during In Vitro Intestinal Fermentation
6小时前
待确认
The effects of probiotics in lactose intolerance: A systematic review
27天前
已完结
Determination of monosaccharides in Lycium barbarum fruit polysaccharide by an efficient UHPLC‐QTRAP‐MS/MS method
1个月前
已完结
Preparation, Structural Characterization, and In Vitro Modulation of the Gut Microbiota Activity of a Novel α-Glucan in Hericium erinaceus
1个月前
已完结
Sugars in dairy products of different flavours
2个月前
已完结
Extraction and analysis of polysaccharide from Momordica charantia
5个月前
已完结
The effects of probiotics in lactose intolerance: A systematic review
6个月前
已完结
Transcriptomic Analysis of Xylan Oligosaccharide Utilization Systems in Pediococcus acidilactici Strain BCC-1
6个月前
已完结
Construction of in vitro fermentation model using gut microbiota relating to glucose and lipid metabolism: a supplementary method for initial screening of polysaccharides with hypoglycemic potentials
6个月前
已完结
Host metabolic benefits of prebiotic exopolysaccharides produced by Leuconostoc mesenteroides
6个月前
已完结
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