Lv12
56 积分 2024-09-30 加入
Olfactory training improves cognition and modifies brain networks in type 2 diabetes patients with mild cognitive impairment: A 16-week randomised controlled trial
1天前
待确认
Regulation of Metabolic Health by an “Olfactory-Hypothalamic Axis” and Its Possible Implications for the Development of Therapeutic Approaches for Obesity and T2D
1个月前
已完结
Mechanisms Underlying Tralopyril-Induced Olfactory Dysfunction in Marine Medaka: Disruption of the Dopaminergic System and the Complement Alternative Pathway
2个月前
已完结
Mechanisms Underlying Tralopyril-Induced Olfactory Dysfunction in Marine Medaka: Disruption of the Dopaminergic System and the Complement Alternative Pathway
2个月前
已完结
Preventive Activity of Patchouli Alcohol Against Colorectal Cancer and Diabetes
4个月前
已完结
The Emerging Role of Olfactory Receptors: From Genomics to Precision Medicine
6个月前
已完结
Ameliorative Effects of Essential Oils on Diabetes Mellitus: A Review
9个月前
已完结
Potential Role of Natural Oil in the Management of Diabetic Neuropathy- A Review
9个月前
已完结
High‑fat diet and cognitive dysfunction: Mechanistic insights into diet‑induced neurodegeneration (Review)
9个月前
已完结
High‑fat diet and cognitive dysfunction: Mechanistic insights into diet‑induced neurodegeneration (Review)
9个月前
已关闭