Lv11
48 积分 2026-01-09 加入
Development of a high-performance natural edible film from chitosan, dialdehyde cellulose, and proanthocyanidin with enhanced antioxidant activity
1小时前
已完结
crRNA-engineered CRISPR/Cas12a system coupled with RPA for ultrasensitive detection of Lactiplantibacillus plantarum
1个月前
已完结
crRNA-engineered CRISPR/Cas12a system coupled with RPA for ultrasensitive detection of Lactiplantibacillus plantarum
2个月前
已完结
Amplification-free quantification of Lactiplantibacillus plantarum in food fermentations based on CRISPR/Cas12a with multi-crRNAs
4个月前
已完结
Advances in plant-derived extracellular vesicles: isolation, composition, and biological functions
5个月前
已完结
Rapid and Sensitive Detection of Candida albicans Using Microfluidic-Free Droplet Digital Non-Amplification Dependent CRISPR/Cas12a Assay
5个月前
已完结
Microbiological Control a Prerequisite for Sustainable Food Safety: a Case Study in a Dairy Dessert Facility
5个月前
已完结
Nanoconfinement boosts electrochemiluminescence based on in-situ anchoring Pt NCs on mesoporous Mn 3 O 4 for rapid and sensitive detection of salmonella typhimurium
5个月前
已关闭
Development of a quantitative PCR assay for rapid detection of Lactobacillus plantarum and Lactobacillus fermentum in cocoa bean fermentation
7个月前
已完结
Fast evaluation by quantitative PCR of microbial diversity and safety of Chinese Paocai inoculated with Lactobacillus plantarum NCU116 as the culture starter
7个月前
已完结
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