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40 积分 2025-09-02 加入
Structural and Sensory Characterization of Novel Sesquiterpene Lactones from Iceberg Lettuce
1个月前
已完结
A formulation for suppressing bitter taste in the human oral cavity
1个月前
已完结
Molecular engineering for bitterness masking of natural products: from decoding structure-taste relationships to structure-driven bitterness suppression
1个月前
已完结
Bitter flavors and bitter compounds in foods: identification, perception, and reduction techniques
1个月前
已完结
Bitterness of Medicine Food Homology Substances: Mechanisms, Identification, and Reduction Strategies
1个月前
已完结
Alleviated diabetic osteoporosis and peripheral neuropathic pain by Rehmannia glutinosa Libosch polysaccharide via increasing regulatory T cells
2个月前
已完结
How Chinese demand for fresh fruit and vegetables is creating new landscapes of rural development and vulnerability in Southeast Asia: Insights from the Myanmar melon frontier
4个月前
已关闭
Power law scaling and country-level centralization of global agricultural production and trade
4个月前
已完结
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