Lv11
20 积分 2025-09-04 加入
Comprehensive multicomponent characterization and quality assessment of Xiaoyao Wan by UPLC-Q-Orbitrap-MS, HS-SPME-GC-MS and HS-GC-IMS
3小时前
已完结
Circulating exosomal microRNAs reveal the mechanism of Fructus Meliae Toosendan-induced liver injury in mice
2个月前
已完结
Integrated network toxicology, molecular docking, molecular dynamics simulation, and experimental verification to elucidate the mechanism of hepatotoxicity and processing detoxification in Fructus Meliae Toosendan
2个月前
已完结
Discrimination and characterization of the volatile profiles of five Fu brick teas from different manufacturing regions by using HS–SPME/GC–MS and HS–GC–IMS
4个月前
已完结
Discrimination and characterization of the volatile organic compounds in eight kinds of huajiao with geographical indication of China using electronic nose, HS-GC-IMS and HS-SPME-GC–MS
4个月前
已完结
Non-Targeted Metabolomic and Chemometric Analysis of Gardeniae Fructus (Zhizi): Linking Processing to Chemical and Bioactive Changes
4个月前
已完结
The protection of indolealkylamines from LPS-induced inflammation in zebrafish
5个月前
已完结
Acute Developmental Toxicity of Panax notoginseng in Zebrafish Larvae
5个月前
已完结
Determination of toosendanin and trans‐anethole in Fructus Meliae Toosendan and Fructus Foeniculi by HPLC–MS/MS and GC–MS/MS in rat plasma and their potential herb–herb interactions
6个月前
已完结
Determination of toosendanin and trans‐anethole in Fructus Meliae Toosendan and Fructus Foeniculi by HPLC–MS/MS and GC–MS/MS in rat plasma and their potential herb–herb interactions
6个月前
已完结
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