Lv42
740 积分 2025-09-04 加入
Resveratrol nanoparticles coated by metal-polyphenols supramolecular enhance antioxidant activity and long-term stability of dietary gel
5小时前
已完结
Antibacterial mechanisms of diacetyl on Listeria monocytogenes and its application in Inner Mongolian cheese preservation via gelatin-based edible films
1天前
已完结
Preparation and characterization of lotus root starch based bioactive edible film containing quercetin-encapsulated nanoparticle and its effect on grape preservation
3天前
已完结
Metal-phenolic network-stabilized resveratrol nanoparticles as antimicrobial platforms for fresh pork preservation
19天前
已完结
Preparation and characterization of lotus root starch based bioactive edible film containing quercetin-encapsulated nanoparticle and its effect on grape preservation
21天前
已完结
Photodynamic bacterial inactivation by a ferulic acid-based hydrogen-bonded photoactive edible coating for fresh fruit preservation
1个月前
已完结
Acidification boosts the photodynamic activity of anthocyanidin for enhanced sterilization
1个月前
已完结
Bandgap-engineered iron-coordinated quercetin for enhanced visible-light photodynamic inactivation and strawberry preservation
1个月前
已完结
Molecular-level regulating intersystem crossing of polyphenols: Engineering high-efficiency phytochemical photosensitizer for MRSA elimination
1个月前
已完结
Engineering quercetin assemblies as multifunctional photodynamic nanofillers in gelatin/κ-carrageenan films for postharvest preservation
1个月前
已完结
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