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The Application and Functional Progress of γ-Poly-Glutamic Acid in Food: A Mini-Review
2个月前
已完结
Evaluation of Stability and In vitro Anti-Cancer Activity of Dihydroquercetin Nanoemulsion
2个月前
已完结
Content of Primary and Secondary Carotenoids in the Cells of Cryotolerant Microalgae Chloromonas reticulata
8个月前
已关闭
Exogenous application of 5-aminolevulinic acid improves low-temperature stress tolerance of maize seedlings
8个月前
已完结
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