Lv2
196 积分 2026-07-02 加入
Lycium ruthenicum studies: Molecular biology, Phytochemistry and pharmacology
1小时前
已完结
Anthocyanins composition and antioxidant activity of wild Lycium ruthenicum Murr. from Qinghai-Tibet Plateau
1小时前
已完结
Multi-scale geographical origin discrimination of geographical indication rice based on multi-source data fusion combined with machine learning: A case of Panjin rice
17天前
已完结
Analysis of Phenotypic Trait Variation in Germplasm Resources of Lycium ruthenicum Murr
1个月前
已完结
Salt stress affects the fruit quality of Lycium ruthenicum Murr
2个月前
已完结
Variation of anthocyanin content in fruits of wild and cultivated Lycium ruthenicum
3个月前
已完结
Determination of Total Saccharide Content in Auricularia auricula Based on Near-Infrared Spectroscopy
3个月前
已完结
Extraction, structural characteristics and activities of Zizylphus vulgaris polysaccharides
3个月前
已完结
Extraction, Structural Characterization, and Biological Functions of Lycium Barbarum Polysaccharides: A Review
3个月前
已完结
Determination of monosaccharides in Lycium barbarum fruit polysaccharide by an efficient UHPLC‐QTRAP‐MS/MS method
3个月前
已完结