Lv11
98 积分 2023-12-06 加入
Nonequilibrium Thermodynamics of Porous Electrodes
2小时前
待确认
Physicochemically-informed continuum level model of a solid electrolyte interphase growth in Li-ion batteries
13天前
已完结
Physico‐Chemical Modeling of a Lithium‐Ion Battery: An Ageing Study with Electrochemical Impedance Spectroscopy
3个月前
已完结
Global Energy Crisis
5个月前
已完结
A derivation of the equations for multi-phase transport
5个月前
已完结
Why Impedance Model/Characteristics of Porous Electrodes for Supercapacitors Can Be Formulated into Single Pore Mode?
7个月前
已关闭
Multi-Domain Modeling of Lithium-Ion Batteries Encompassing Multi-Physics in Varied Length Scales
8个月前
已完结
Magnetic Localization Method of Capsule Endoscope Based on Hybrid Model
9个月前
已完结
New Insights for the Abuse Tolerance Behavior of LiMn 2 O 4 under High Cut‐Off Potential Conditions
9个月前
已完结
Switchable resistance conducting-polymer layer for Li-ion battery overcharge protection
9个月前
已完结
Dynamic Analysis of Isotropic Annular Plate with Eccentric Hole Using Finite Element Method
1年前
已撤回
Study on the characteristics of radon exhalation from fly ash filling materials in coal fire goaf based on the evolution of pore structure
1年前
已采纳
Clinical Observation of Macular Superficial Capillary Plexus and Ganglion Cell Complex in Patients with Parkinson’s Disease
1年前
已采纳
1474 DIABETES MANAGEMENT IN OLDER ADULTS WHO FALL: A RETROSPECTIVE COHORT STUDY
1年前
已驳回
Circularly Polarized Luminescence in Helicene and Helicenoid Derivatives
1年前
已采纳
Synthetic biology in microalgae towards fucoxanthin production for pharmacy and nutraceuticals
1年前
已采纳
CO2 Adsorption Behavior of 3-Aminopropyltrimethoxysilane-Functionalized Attapulgite with the Grafting Modification Method
1年前
已采纳
5.7 GHz Ultrasensitive Shear Horizontal-Surface Acoustic Wave Humidity Sensor Based on LiNbO3/SiO2/SiC Heterostructures with a Sensitive Layer of Polyethyleneimine-SiO2 Nanocomposites
1年前
已采纳
New Family of Hydrothermal Carbons with Super-High Surface Areas Derived from Nucleosides for Oxygen Reduction
1年前
已采纳
From formation to solutions: Off-flavors and innovative removal strategies for farmed freshwater fish
1年前
已采纳
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