Lv11
18 积分 2025-10-02 加入
Alterations in the sequence and bioactivity of food-derived oligopeptides during simulated gastrointestinal digestion and absorption: a review
18分钟前
待确认
Food processing for the improvement of plant proteins digestibility
40分钟前
已关闭
The Chemistry of Protein Oxidation in Food
52分钟前
已完结
Marein alleviates the development of atherosclerosis through targeting miR‐126/lipoprotein‐associated phospholipase A2 axis
1年前
已完结