Lv0
0 积分 2025-04-29 加入
Enhancing solubility and bioavailability of octacosanol: Development of a green O/W nanoemulsion synthesis process
20小时前
已完结
O/W nanoemulsions encapsulated octacosanol: Preparation, characterization and anti-fatigue activity
20小时前
已完结
The soy protein isolate-Octacosanol-polysaccharides nanocomplex for enhanced physical stability in neutral conditions: Fabrication, characterization, thermal stability
21小时前
已完结
Preparation, Characterization, and In Vivo Anti‐Fatigue Evaluation of Octacosanol Nanoemulsions
2天前
待确认
O/W nanoemulsions encapsulated octacosanol: Preparation, characterization and anti-fatigue activity
2天前
已完结
Slowing the Starch Digestion by Structural Modification through Preparing Zein/Pectin Particle Stabilized Water-in-Water Emulsion
2个月前
已完结
Thiol-modified hyaluronic acid improves the physical stability of curcumin-zein nanoparticles by forming disulfide bonds with zein
2个月前
已完结
The structure and amphipathy characteristics of modified γ-zeins by SDS or alkali in conjunction with heating treatment
2个月前
已完结
Surface modification of zein colloidal particles with sodium caseinate to stabilize oil-in-water pickering emulsion
2个月前
已完结
皖公网安备34019202002308
