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34 积分 2023-01-29 加入
Artificial intelligence for flavor perception: Integrating olfactory mechanisms into food group sensory evaluation
4小时前
待确认
A memristor-based analogue reservoir computing system for real-time and power-efficient signal processing
26天前
已完结
Drop-printing with dynamic stress release for conformal wrap of bioelectronic interfaces
28天前
已完结
Strain-coupled, crystalline polymer-inorganic interfaces for efficient magnetoelectric sensing
1个月前
已完结
Physical reservoir computing with emerging electronics
2个月前
已完结
A Flexible Single‐Sensor MEMS E‐Nose with Dual‐Temperature Modulation for VOCs Classification and Breath‐Based Silent Communication
2个月前
已完结
An analytical model for the bending and reaction force of hygroscopic bilayers upon water adsorption
3个月前
已完结
Airborne Biomarker Localization Engine (ABLE) for Open Air Point-of-Care Detection
3个月前
已完结
Physics-informed machine learning
3个月前
已完结
A biochemical sensor with continuous extended stability in vivo
4个月前
已完结
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