Lv1
56 积分 2026-01-07 加入
Rapid detection of the reducing sugar and amino acid nitrogen contents of Daqu based on hyperspectral imaging
1个月前
已完结
Effects of Tartary buckwheat on physicochemical properties and microbial community of low salt natural fermented soybean paste
1个月前
已完结
Functional differentiation of Sojae semen Praeparatum: A multi-omics analysis of the effects of Artemisia annua and Mori folium on composition, microorganisms, and functional characteristics
3个月前
已完结
皖公网安备34019202002308