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630 积分 2024-09-03 加入
In Vitro Digestibility of Rapeseed and Bovine Whey Protein Mixtures
10天前
已完结
Formation and properties of the whey protein/κ-casein complexes in heated skim milk – A review
16天前
已完结
Heat-induced interaction of β-lactoglobulin and κ-casein
18天前
已完结
Effects of thermal treatment on the physicochemical properties and osteogenic activity of lactoferrin
6个月前
已完结
Phosphoproteomics Revealed Differentially Expressed Sites and Function of the Bovine Milk Fat Globule Membrane in Colostrum and Mature Milk
6个月前
已完结
The Metastasis-Associated Extracellular Matrix Protein Osteopontin Forms Transient Structure in Ligand Interaction Sites
7个月前
已完结