Lv21
170 积分 2024-11-07 加入
灰树花多肽的提取、鉴定以及免疫调节作用的体内实验研究
2小时前
待确认
The anti-inflammatory SSEDIKE peptide from Amaranth seeds modulates IgE-mediated food allergy
2个月前
已完结
Valorization of tea waste: Composition, bioactivity, extraction methods, and utilization
2个月前
已完结
Determination of the degree of hydrolysis of food protein hydrolysates by trinitrobenzenesulfonic acid
2个月前
已完结
Ultrasound‐assisted reverse micelle extraction and characterization of tea protein from tea residue
3个月前
已完结
Tea (Camellia sinensis (L.) Kuntze) as an emerging source of protein and bioactive peptides: A narrative review
3个月前
已完结
The potential of food protein‐derived anti‐inflammatory peptides against various chronic inflammatory diseases
3个月前
已完结
A critical review on immunomodulatory peptides from plant sources; action mechanisms and recent advances
3个月前
已完结
Green tea peptides ameliorate diabetic nephropathy by inhibiting the TGF-β/Smad signaling pathway in mice
3个月前
已完结
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