Lv51
1520 积分 2022-09-11 加入
Development of predictive models for shelf-life of sweet cherry under different storage temperatures
2天前
已完结
Experimental investigation and model prediction of sliding bubble dynamics in vertical subcooled boiling flow
9天前
已完结
Experimental study and subzero predictive model of thermal conductivity of petroleum-contaminated soil
9天前
已关闭
Effect of water sorption on the glass transition temperature and texture of deep-fried models
9天前
已完结
Ferroptosis in plants: Regulatory mechanisms and potential applications from plant physiology to human diseases
1个月前
已关闭
Ferroptosis in plants: regulation of lipid peroxidation and redox status
1个月前
已完结
Browning inhibition in fresh-cut Chinese water chestnut under high pressure CO2 treatment: Regulation of reactive oxygen species and membrane lipid metabolism
1个月前
已完结
The potato amylase inhibitor gene SbAI regulates cold‐induced sweetening in potato tubers by modulating amylase activity
2个月前
已完结
Constant temperature during postharvest storage delays fruit ripening and enhances the antioxidant capacity of mature green tomato
2个月前
已完结
Constant storage temperature delays firmness decreasing and pectin solubilization of apple during post‐harvest storage
2个月前
已完结
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