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200 积分 2025-02-07 加入
Synergistic effects of ferulic acid esterase‐producing lactic acid bacteria, cellulase and xylanase on the fermentation characteristics, fibre and nitrogen components and microbial community structure of Broussonetia papyrifera during ensiling
2天前
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Nutritive value assessment of orange pulp ensiled with urea using gas production and nylon bag techniques
6个月前
已完结
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