Lv6
2175 积分 2021-05-29 加入
Microscopic analysis of glovebox glove failures and breaches: Part II
4个月前
已完结
Predicting the amorphous-phase composition during lyophilization
4个月前
已完结
Freezing process influences cake appearance of a lyophilized amorphous protein formulation with low solid content and high fill configuration
4个月前
已完结
In-Process Vapor Composition Monitoring in Application to Lyophilization of Ammonium Salt Formulations
4个月前
已完结
A Scalable Deep Learning Approach for Real‐Time Multivariate Monitoring of Biopharmaceutical Processes With No Prior Product‐Specific History
4个月前
已完结
In-Process Vapor Composition Monitoring in Application to Lyophilization of Ammonium Salt Formulations
5个月前
已关闭
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