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348 积分 2026-10-26 加入
Bacillus ‐Derived Lipopeptides as Green Biosurfactants: Structures, Functions, Production, and Safety for Sustainable Applications
14小时前
已完结
Prospects for Application of Bacillus amyloliquefaciens in Biocontrol, Metabolic Engineering, and Protein Expression
14小时前
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Recent advances and prospects of Bacillus amyloliquefaciens as microbial cell factories: from rational design to industrial applications
14小时前
已完结
Bacillus subtilis as a robust host for biochemical production utilizing biomass
14小时前
已完结
Available strategies for improving the biosynthesis of surfactin: a review
14小时前
已完结
Classification, application, multifarious activities and production improvement of lipopeptides produced by Bacillus
14小时前
已完结
Prebiotic, Probiotic, Antimicrobial, and Functional Food Applications of Bacillus amyloliquefaciens
14小时前
已完结
Biocontrol Ability of the Bacillus amyloliquefaciens Group, B. amyloliquefaciens, B. velezensis, B. nakamurai, and B. siamensis, for the Management of Fungal Postharvest Diseases: A Review
14小时前
已完结
From Biosynthetic Mechanisms to Rational Design of Next-Generation Surfactin Biopesticides: A Review
14小时前
已完结
Enhancement of Green Production of Heme by Deleting Odor-Related Genes from Bacillus amyloliquefaciens Based on CRISPR/Cas9n
14小时前
已完结
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