Lv2
200 积分 2024-04-27 加入
Electrospun nanofibers of poly(vinyl alcohol) and chitosan-based emulsions functionalized with cabreuva essential oil
1个月前
已完结
Interfacial multilayer self-assembly of protein and polysaccharides: Ultrasonic regulation, stability and application in delivery lutein
1个月前
已完结
Emulsion-based delivery systems for curcumin: Encapsulation and interaction mechanism between debranched starch and curcumin
1个月前
已完结
Food preservation effects of curcumin microcapsules
1个月前
已完结
Electrospun nanofibers based on carboxymethyl cellulose/polyvinyl alcohol as a potential antimicrobial wound dressing
2个月前
已完结
Ultrasonic emulsification of food-grade nanoemulsion formulation and evaluation of its bactericidal activity
2个月前
已完结
Tannic acid multipoint crosslinked casein/chitosan microcapsules loaded with oregano essential oil for fruit preservation
3个月前
已完结
Ultrasonic assisted preparation of covalent bonding pea protein and polyphenol conjugate in emulsion delivery system
3个月前
已完结
Thermoresponsive nanofibers loaded with antimicrobial α-aminophosphonate-o/w emulsion supported by cellulose nanocrystals for smart wound care patches
4个月前
已完结
Dual drug-loaded core-shell nanofibers membranes via emulsion electrospinning and their controllable sustained release property
4个月前
已完结
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