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2794 积分 2024-05-08 加入
Molecular Allergology: Epitope Discovery and Its Application for Allergen-Specific Immunotherapy of Food Allergy
17天前
已完结
Recent Advances in Oral Immunotherapy for Food Allergies
17天前
已完结
SERS Sensor Integrated in Stretchable and Antimicrobial Wrapper for Food Quality Monitoring and Preservation
23天前
已完结
Synergistic integration of high-pressure processing, pulsed electric fields, cold plasma, and UV light with bioactive compounds for enhanced food safety, quality, and shelf-life: new advances and mechanisms
23天前
已完结
Emerging nonthermal technologies for food safety: trends, limitations, and future research
1个月前
已关闭
Nano-AI synergy in food chemistry: smart analytical tools for quality, safety, and nutritional profiling
1个月前
已完结
Spectral-AI technologies for food safety: Advances, challenges, and future directions
1个月前
已关闭
Progress in machine learning-supported electronic nose and hyperspectral imaging technologies for food safety assessment: A review
1个月前
已完结
Research Progress of Traceability Technologies for Large-Scale Geographical Specialty Food Origins
2个月前
已完结
Farm exposure in infancy is associated with elevated systemic IgG 4 , mucosal IgA responses, and lower incidence of food allergy
3个月前
已完结
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