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Improving Knowledge of Garlic Paste Greening through the Design of an Experimental Strategy
8天前
已完结
Microencapsulation of garlic oil by β‑cyclodextrin as a thermal protection method for antibacterial action
29天前
已完结
The structure, antioxidant and antibacterial properties of thiol-modified soy protein isolate induced by allicin
30天前
已完结
Antimicrobial effect of garlic against foodborne pathogens in ground mutton
30天前
已关闭
Antifungal and antibacterial activities of allicin: A review
30天前
已完结
Cisplatin in cancer therapy: Molecular mechanisms of action
1个月前
已完结
Inhibition of Cell Division in Escherichia coli by Electrolysis Products from a Platinum Electrode
1个月前
已完结
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