Lv33
290 积分 2024-10-26 加入
The characteristics of sodium alginate-tremella polysaccharide assembled hydrogel induced by calcium ion and its protective effect on Lactobacillus rhamnosus
15天前
已完结
Rheological behaviors of ethanol-fractional polysaccharides from Dendrobium officinale in aqueous solution: Effects of concentration, temperature, pH, and metal ions
1个月前
已完结
Effect of calcium ions on rheological properties and structure of Lycium barbarum L. polysaccharide and its gelation mechanism
1个月前
已完结
Acid-induced Poria cocos alkali-soluble polysaccharide hydrogel: Gelation behaviour, characteristics, and potential application in drug delivery
1个月前
已完结
Rheological property and thermodynamic parameters of Ficus carica Linn. pectin: A natural low-methoxyl pectin (LMP) with excellent pseudoplasticity
1个月前
已完结
Rheological properties of polysaccharides from Dioscorea opposita Thunb
1个月前
已完结
Thermosensitive hydrogel with Ganoderma lucidum polysaccharide–ferulic acid nanoparticles and rhEGF for enhanced diabetic wound healing
1个月前
已完结
Carboxymethyl tamarind seed polysaccharide nanoparticles as a potent mucomimetic and biocompatible oral nanocarrier
1个月前
已完结
Comparative study of pectic polysaccharides from Premna microphylla and Abelia macrotera leaves: Physicochemical properties and gelation behavior
1个月前
已完结
Acetylation Modification of Lavandula Angustifolia Polysaccharides: Physicochemical Property, in Vitro Antioxidant and Hypoglycemic Activities
1个月前
已完结
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