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150 积分 2024-10-24 加入
Emerging roles and advanced applications of carboxymethyl chitosan in food technology: A review
2小时前
待确认
Collagenase and Melanogenesis Inhibitory Effects of Perilla Frutescens Pomace Extract and Its Efficacy in Topical Cosmetic Formulations
1个月前
已完结
Genipin-crosslinked O-carboxymethyl chitosan–gum Arabic coacervate as a pH-sensitive delivery system and microstructure characterization
1个月前
已完结
Preparation of alginate/chitosan/carboxymethyl chitosan complex microcapsules and application in Lactobacillus casei ATCC 393
1个月前
已完结
Carboxymethyl modification of konjac glucomannan affects water binding properties
1个月前
已完结
Modifications of konjac glucomannan for diverse applications
1个月前
已完结
Synergistic stabilization of garlic essential oil nanoemulsions by carboxymethyl chitosan/Tween 80 and application for coating preservation of chilled fresh pork
1个月前
已完结
Microencapsulation of sweet orange oil by complex coacervation with soybean protein isolate/gum Arabic
1个月前
已完结
Preparation of Cinnamomum camphora essential oil microcapsules using gelatin/gum arabic and evaluation of their antifungal effects on Fusarium spp
2个月前
已完结
Preparation and characterization of Iturin A/chitosan microcapsules and their application in post-harvest grape preservation
3个月前
已完结
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