Lv12
62 积分 2023-10-04 加入
Combining DeepLabV3 + and LSTM for intelligent drying strategy optimization in fruits and vegetables based on appearance quality: A case study of Pleurotus eryngii
21小时前
求助中
Optimization of Online Moisture Prediction Model for Paddy in Low-Temperature Circulating Heat Pump Drying System with Artificial Neural Network
21小时前
已完结
Impact of Extrusion Process on the Macro- and Micro-nutrient in Extruded Food Products: Challenges and Future Trends
1天前
已完结
A Review of Responsive Active Packaging in Cereal Products: Applications and Prospects
1天前
已完结
Establishment of Rice Quality Prediction Model for Intermittent Drying
1个月前
已关闭
Improvement of intermittent microwave drying of red peppers: Effect of ethanol and blanching pretreatments on drying behavior, modeling, energy consumption and some quality attributes
1个月前
已关闭
Hierarchical Self-Attention Network for Industrial Data Series Modeling With Different Sampling Rates Between the Input and Output Sequences
2个月前
已完结
Trigonometric-Euclidean-Smoother Interpolator (TESI) for continuous time-series and non-time-series data augmentation for deep neural network applications in agriculture
3个月前
已完结
Enhancing drying characteristics and quality of fruits and vegetables using biochemical drying improvers: A comprehensive review
3个月前
已完结
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