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176 积分 2025-03-06 加入
More restriction, more overeating: conflict monitoring ability is impaired by food-thought suppression among restrained eaters
5天前
已完结
Modeling heterogeneity in consumer preferences for select food safety attributes in China
15天前
已完结
Understanding the behavioural intention to play online games
23天前
已完结
Consumer segments less or more willing to adopt foods with microalgae proteins
1个月前
已关闭
Development of a sustainable consumption measurement scale
1个月前
已完结
Would You Buy Plant-Based Beef Patties? A Survey on Product Attribute Preference and Willingness to Pay among Consumers in Liaoning Province, China
1个月前
已完结
Testing the effects of health-benefit, environmental-benefit and co-benefit priming for promoting sustainable food choice and their psychological mechanisms: A randomized controlled trial combined with eye tracking
3个月前
已完结
Testing the effects of health-benefit, environmental-benefit and co-benefit priming for promoting sustainable food choice and their psychological mechanisms: A randomized controlled trial combined with eye tracking
3个月前
已关闭
Color Me Effective: The Impact of Color Saturation on Perceptions of Potency and Product Efficacy
4个月前
已完结
How Should Consumers’ Willingness to Pay be Measured? An Empirical Comparison of State-of-the-Art Approaches
4个月前
已完结
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