Lv6
1910 积分 2025-01-13 加入
Application of Near‐Infrared Spectroscopy Combined With Chemometrics for the Assessment of Peimine/Peiminine Content and Antiviral Efficacy in Fritillaria thunbergii
2个月前
已完结
Screening and functional analysis of beneficial microorganisms in the rhizosphere of F. thunbergii via internal reference microorganism relative abundance-based differential microorganism analysis
6个月前
已关闭
IDDF2024-ABS-0035 Angelica dahurica polysaccharides ameliorate colitis by reducing the restriction of gut microbiota-derived imidazole propionate on PPAR-γ signaling activation
8个月前
已完结
Angelica dahurica Polysaccharides Ameliorate Colitis by Reducing the Restriction of Gut Microbiota‐Derived Imidazole Propionate on PPAR‐γ Signaling Activation
8个月前
已完结
Structural characterization of a pectic polysaccharide from Rubus chingii Hu. unripe fruits and its efficacy in inhibiting intestinal lipid absorption in vivo
8个月前
已完结
Titanium-doped carbon quantum dots enhance salt tolerance in rice through seed priming: A multi-omics analysis of physiological and molecular mechanisms
8个月前
已完结
Authentication of Saposhnikovia divaricata (Trucz.) Schischk and its two adulterants based on their macroscopic morphology and microscopic characteristics
8个月前
已完结
Functional characterization and correlation analysis of phenylalanine ammonia-lyase (PAL) in coumarin biosynthesis from Peucedanum praeruptorum Dunn
9个月前
已完结
Quality assessment of differentially processed Rubi Fructus (Rubus chingii Hu.) using near-infrared spectroscopy and HPLC
11个月前
已完结
Variations in the morphological and chemical composition of the rhizomes of Polygonatum species based on a common garden experiment
1年前
已完结