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Carboxymethyl chitosan perilla essential oil Schiff base as promising antibacterial agent: preparation, characterization, and activity
3个月前
已关闭
Characterization, solubility and biological activity of amphihilic biopolymeric Schiff bases synthesized using chitosans
3个月前
已完结
Biological evaluation, proposed molecular mechanism through docking and molecular dynamic simulation of derivatives of chitosan
3个月前
已完结
Perilla essential oil: a natural antimicrobial agent against Listeria monocytogenes
4个月前
已完结
Antibacterial mechanism of action of perilla leaf essential oil on Shigella flexneri and its preservation effectiveness in fresh-cut lettuce
4个月前
已完结
Evaluation of the Quality of Pacific White Shrimp Under Different Storage Conditions
4个月前
已完结
Preparation of postbioYDFF-3 loaded absorbent pad and its application in fresh-keeping of refrigeration grass carp slices
4个月前
已完结
pH-responsive antibacterial emulsion gel based on cinnamaldehyde and carboxymethyl chitosan for fruits preservation applications
4个月前
已完结
Modified Chitosan-Based Coating/Packaging Composites with Enhanced Antibacterial, Antioxidant, and UV-Resistant Properties for Fresh Food Preservation
4个月前
已完结
Synthesis and characterization of a new developed modified-chitosan Schiff base with improved antibacterial properties for the removal of Bismarck Brown R and Eosin Y dyes from wastewater
4个月前
已完结
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